Buying whole fish and preparing it yourself lets you choose exactly what cuts you get. And you get fresher, tastier fish.
So when it comes to choosing the best filleting knife you need something that's fast and light. That's why Dick's filleting knife's blade is expertly honed to a sharp, thin cutting edge. It cuts deftly where a larger knife might be too big. Its flexible blade gives you absolute cutting precision too, so you can cut as closely to the backbone as possible.