Looking for a knife that can be used for both meat and bread? Then the Hygiplas serrated slicer will be the knife for you. Thanks to the stainless-steel material the knife can resist corrosion while remaining durable giving your chefs a long-lasting knife. Made to be dishwasher proof allows for a quick to clean option so your chefs can serve and prep food quickly without the worry of handwashing knives. And this serrated slicer is easy to sharpen so your chefs can spend less time re-sharpening the knives and more time preparing their meals. Also, the black nylon handle means the knife has impact resistance, chemical inertness and a stability to high temperature making it easy to maintain and last longer while under stress. Featuring the comfortable grip makes it easy to hold when cutting through something tough and can be used for longer periods without the chefs hand or wrist aching. Boasting the two in one option means this knife can cut meats like beef and chicken as well as bread, giving this knife multiple purposes within the kitchen environment.